SRC-677

A Review of International Microwave Exposure Guides. American Industrial Hygiene Association Journal, vol. 31, September-October 1970, pp.623-629 (reprint); the file also holds two other AIHA Journal reprints: Health Surveillance of Microwave Hazards (vol. 31, May-June 1970, pp.358-361) and Evaluation and Control of Exposures in Repairing Microwave Ovens (vol. 30, March-April 1969, pp.137-142)

J. R. Swanson, V. E. Rose and C. H. Powell; International Labour Office, Geneva, and Bureau of Occupational Safety and Health, US Public Health Service ·1970 · T2 peer-reviewed analysis, model or thesis · VC06 XC01

https://zoryglaser.com/wp-content/uploads/2020/05/A-REVIEW-OF-INTERNATIONAL-MICROWAVE-EXPOSURE-GUIDES.pdf the identifier this document is registered under

Published claims resting on this source

CLM-1323 By 1970 most western countries used a limit of 10 milliwatts per square centimetre, first chosen in 1957 for lack of better data. The Soviet Union and Poland allowed a thousand times less, because they accepted evidence of effects that do not come from heating.

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SRC-677 , recorded 2026-10-02.